Spring Gala Benefit Auction

Chef Robert Irvine, world-class chef, entrepreneur, tireless philanthropist and host of Food Network’s hit show Restaurant: Impossible, is preparing dinner for you! We are so grateful to the Robert Irvine Foundation for their partnership and support of the Service CU Impact Foundation over the years. Chef Robert Irvine and Chef Shane Cash are collaborating with the culinary team at Jimmy’s Jazz & Blues Club to create a unique menu for the Spring Gala. Guests will enjoy an unforgettable meal while singer John Vincent covers classic artists including Frank Sinatra, Dean Martin, Louis Armstrong and more!

Every dollar raised at the event will go toward critical updates to shelters across New Hampshire. With your support, more than a dozen shelters will be able to make crucial renovations and be able to better serve the state’s growing homeless population. We hope you will join us in making an impact on the devastating housing and homelessness crisis.

Link to Spring Gala Benefit Event